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T. Cook's
About
- 5 (8 reviews)
- 31-55
At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. For nearly two decades, T. Cook's has garnered both local and national acclaim. This time-honored tradition lives through the vision of Executive Chef Todd Allison. Chef Allison's culinary style can be summed up in three words - crafted, thoughtful and bold - which are all precisely in line with the Mediterranean principles of fresh, seasonal, local and ingredient-driven cooking.Explore the new T. Cook's this season. Whether for a special, romantic occasion with a candlelit dinner on one of our two patios, complete with scenic Camelback Mountain views, inviting fireplaces and blooming bougainvillea; for socializing with friends inside T. Cook's vibrant and colorful new dining room or glass-enclosed Wine and Tequila tasting room; or, for inviting colleagues to your next power lunch. All of this and more are currently on the menu at T. Cook's restaurant this season, located in the heart of the Phoenix and Scottsdale area.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 6:30 - 9:30 |
| Tuesday | 6:30 - 21:30 |
| Wednesday | 6:30 - 21:30 |
| Thursday | 6:30 - 21:30 |
| Friday | 6:30 - 21:30 |
| Saturday | 6:30 - 21:30 |
| Sunday | 6:30 - 21:30 |
Cuisines
- 🍔 American
- 🍅 Mediterranean
- 🥘 Spanish
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📶 Free Wifi
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🍽️ Private Dining
- 🎶 Live Music
- 🍽️🍽️ Buffet
- 🍱 Lunch
- 🍽️ Dinner
- 🍳 Breakfast
Accepts Credit Cards
Recommended Reviews
5
Amanda Potts
Absolutely outstanding!! The food was sooooo delicious. The salmon was perfect. Definitely get the croissant bread pudding for dessert. Everything was so on point. Our service was also amazing! Tony was so much fun, and made our anniversary perfect! We will be back for brunch! What an great restaurant!
Ana V Betancourt
Food is great and very tasty. Well balance and exciting flavor combinations. For dinner I recommend the rack of lamb and the fillet. Cooked to perfection. Dessert .... WOW!!! Try the passion fruit creme brulee ( real passion fruit flavor) I was blown away!! Breakfast will not disapoint you either. Try TCooks restaurant and experience the cuisine and service.
Andrea Nolker
Stunning restaurant. Romantic atmosphere. Before or after eating there are many fire places you can sit around to chat. The food was delicious and waiters were very attentive.
Michelle Bock
We went to T. Cooks for our anniversary dinner. I have Celiac so I needed a place that has good gluten free options made safely. I have a gluten tester so we ordered a selection of items and everything tested safe. The food was yummy! Great service! We had an issue with my husband's steak but they took care of it right away. It was a fun experience.
William Hicks
My spouse and I had a lovely, romantic dinner at T.Cook's. We opted to dine in the large indoor dining area instead of on the patio because there were many events going on outside that were too noisy, but the dining room was beautiful, intimate and we had excellent attentive service. The food was delicious. The butternut squash soup was like fall in a bowl. Would definitely recommend. Plan to have a drink in the bar before or after dinner as well.
Emily White
Branching at T. Cook’s is a must for me in Phoenix! I highly recommend the Benedict with a mimosa! Not only is the food wonderful, the Royal Palm Resort is gorgeous. I liked the twist of the options on the menu. The inside of the restaurant has so much character and very friendly staff! Thank you for a great meal and experience!
Victorien Miniere
Great hidden jewel with a ton of quiet areas with their own atmosphere, well-maintained 🌵gardens, very nice restaurant with fresh ingredients and amazing service, and quiet and vast rooms to sleep peacefully.
John Nail
Went to the Sunday brunch and had their breakfast bar. The seafood crab claws, oysters on the half shell, smoked salmon, and Shrimp were absolutely amazing!!!